THE BASIC PRINCIPLES OF MAKKA NAMKEEN

The Basic Principles Of Makka Namkeen

as soon as opened, transfer the Makka Bhujiya to an airtight container to keep up freshness and crispiness. To make it even masaledar, you'll be able to grind environmentally friendly chilies and ginger with water and use this to knead the dough. increase two tbsp well prepared namkeen masala and blend properly. Ensure that you insert masala when

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